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September 2021

Smoke Perfect BBQ Chicken Every Time!

Watch this video for a foolproof method of smoking wonderfully juicy & tender BBQ chicken every time! There are just a few simple steps to follow. You can achieve perfect chicken no matter what grill & seasoning that you choose.


Kenyatta demonstrates the technique using his Weber Summit Kamado and two different rubs. One rub is Chef Paul Prudhomme's Poultry Magic. The other rub is Pitmaster Harry Soo's Slap Yo Daddy BBQ Jailbird Chicken rub. Tune in to learn the process and to find out which rub Kenyatta & Jeannine prefer.

Video Published On 9/25/21

None of the products mentioned in this video paid for a sponsorship or a product mention.


Please consider supporting the channel through the affiliate links for products that may have been mentioned in the video. While I will receive a small commission, you will not pay more for products purchased via the links below.


The Briner Jr -


Chef Paul Prudhomme's Poultry Magic -


Slap Yo Daddy BBQ Rub - Jailbird Chicken -


Jacobsen Salt Co. Specialty Sea Salt, Infused Sea Salt, Black Garlic Flavored -


Weber 18201001 Summit Kamado E6 Charcoal Grill, Black -


Save 10% on Fogo Lump Charcoal -


Kenyatta’s favorite knives are made by Dalstrong! Click the link below to receive $10 off your order of $80 or more!


About the Logo

The BYSM Logo was created by Erin M. Robinson when she was 13 years old. Now in high school, Erin is actively learning & growing her skills in digital art & animation. You can find some of her work on Instagram @rinrinarts


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Help those in need through BBQ!

When disasters happen, the volunteers at BBQ Relief provide great food to the first responders & those who are impacted. Consider donating money or your time to Operation BBQ Relief

Good Chop Meat Subscription Service

Good Chop is a new monthly meat subscription service that ships boxes of meat that you can fully customize. This means that you can choose the exact cuts of meat and seafood that you want in your box. For instance: in the medium box plan you get to choose 6 cuts of meat and seafood. If you want to choose to only have 6 packages of filet mignon in you box, then you can do so, and the price of the box would be no different than if you chose to select all 6 packages as pacific cod. 
As it is a monthly subscription, customers need to remember to select their cuts each month - if they forget to make their selections in a given month, they'll receive a default selection box. 
The menu options from which customers choose their meats change, but mostly Good Chop says that they are mostly adding new products, and not taking products off very often. Some additions coming soon include:
  • Wild-caught MSC certified sea scallops
  • Free-range organic turkey sourced directly from Koch’s farm, a 4 generation family farm located right at the heart of Pennsylvania Dutch country 
  • Two USDA Prime beef options: a thick-cut ribeye steak of 12 oz and a tender and juicy 8 oz filet mignon
  • A rare pork t-loin chop, which is a long bone-in chop

Good Chop also says that they tend to keep of their most demanded products all year round, such as USDA Choice Top Sirloin Steaks, Angus Ribeyes, Wild-Caught Alaskan Sockeye Salmon, Thick-Cut Uncured Bacon, Chicken Breasts... and more. 

At the time of this post, you can can get $80 off of your first three boxes by heading to the this page:,
Good Chop sent a sample box for me to review.  Check out the video for my thoughts and for a quick recipe for the pork chops that were included in my box. 
Video Published on 9/17/21